Uncle Mac's Peanut Butter and Jelly Cookies
Description
Soft, tasty peanut butter cookies with a touch of jelly on top. No flour needed.
Ingredients
•
1 cup peanut butter
•
1 cup white sugar
•
1 egg
•
1 teaspoon vanilla extract
•
2 tablespoons fruit preserves, any flavor
Directions
1
Preheat oven to 350 degrees F (175 degrees C).
2
In a medium bowl, mix together peanut butter, sugar, egg, and vanilla until well blended. Drop by teaspoonfuls onto ungreased cookie sheets. Use a fork to make a criss-cross pattern on the top. Make a small hole in the top of each cookie using the handle of a wooden spoon. Fill the holes with preserves.
3
Bake for 8 to 11 minutes in preheated oven. Allow to cool for a couple of minutes on the cookie sheets before transferring to wire racks to cool completely.