The Best Red Cabbage Salad
Description
This red cabbage salad is tossed with a sweet and tangy dressing, then topped with blue cheese and almonds for a refreshing potluck starter.
Ingredients
•
1/2 cup white sugar
•
4 tablespoons grated yellow onion
•
1 tablespoon celery salt
•
1 large head red cabbage, thinly sliced
•
1/3 cup cider vinegar
•
1/3 cup olive oil
•
fresh ground black pepper to taste
•
1 cup crumbled blue cheese
•
1 cup slivered toasted almonds
Directions
1
Combine sugar, onion, and celery salt in a large bowl. Let sit for 1 hour.
2
Add cabbage to the marinade and stir to combine. Pour in vinegar and oil and mix well. Season with black pepper; top with blue cheese and almonds.