Breaded Toasted Ravioli
Description
Packaged ravioli are breaded and baked until hot, golden, and crispy. Serve with marinara sauce for dipping, and watch them disappear.
Ingredients
•
1 egg white
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1 teaspoon water
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1 cup bread crumbs
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1 teaspoon dried oregano
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1 teaspoon dried basil
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2 tablespoons freshly grated Parmesan cheese
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1 (25 ounce) package cheese ravioli, thawed if frozen
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cooking spray
Directions
1
Preheat an oven to 400 degrees F (200 degrees C). Place a wire rack on a baking sheet.
2
Beat together the egg white and water in a small bowl. Mix bread crumbs, oregano, basil, and Parmesan cheese in a large bowl.
3
Dip each ravioli in the beaten egg, and then roll in the bread crumb mixture. Spray both sides of breaded ravioli with cooking spray; place on the wire rack.
4
Bake breaded ravioli in preheated oven until golden brown and crispy, 15 to 25 minutes.