Bacon Buffalo Chicken Pizza

Prep time: 15 min
Cook time: 15 min
Servings: 4
Yield: 4 servings

Description

Topping a cauliflower crust with Buffalo-sauced chicken makes for the ultimate party pizza complete with ranch dressing, bacon, and blue cheese.

Ingredients

1 frozen cauliflower pizza crust
1/2 cup ranch salad dressing (such as Hidden Valley® Original Ranch®)
2 cups shredded cooked chicken
1/2 cup Buffalo wing sauce (such as Frank's®)
1 cup shredded Cheddar cheese
3 slices cooked bacon, crumbled
3 green onions, chopped
1/3 cup crumbled blue cheese

Directions

1 Preheat the oven to 425 degrees F (220 degrees C).
2 Place cauliflower pizza crust onto a baking sheet or baking steel. Spread ranch dressing evenly over the crust.
3 Combine shredded chicken and Buffalo sauce in a small bowl; mix to combine, and place on top of dressing. Top with shredded Cheddar cheese, bacon, and green onions. Add blue cheese.
4 Bake in the preheated oven until cheese is melted and crust is golden brown, 12 to 15 minutes.