Curried Baked Shrimp
Description
These shrimp are baked in a curry, Dijon mustard, and honey mixture that's quick and easy to make as an appetizer or main dish.
Ingredients
•
1 serving cooking spray (such as Pam®)
•
2 pounds large shrimp, peeled and deveined
•
3 tablespoons melted butter
•
2 tablespoons Dijon mustard
•
1 tablespoon lemon juice
•
1 tablespoon honey
•
1 teaspoon curry powder
•
1/2 teaspoon salt
•
1/2 teaspoon paprika
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Spray a shallow baking dish with cooking spray.
2
Layer shrimp in the bottom of the prepared pan.
3
Mix butter, Dijon mustard, lemon juice, honey, curry powder, salt, and paprika together in a bowl. Pour over shrimp.
4
Bake in the preheated oven until shrimp are no longer transparent, stirring twice, about 20 minutes.