Easy Cheeseburger Pizza

Prep time: 15 min

Cook time: 20 min

Servings: 6

Yield: 6 servings

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Description

Ground beef, Cheddar cheese, and dill pickles are piled over store-bought dough to make this easy cheeseburger pizza.

• nonstick cooking spray

• 1 (13 4/5 ounce) can refrigerated pizza dough (such as Pillsbury®)

• 1 pound ground beef

• 1 onion, chopped

• 1 cup mayonnaise

• 1/8 cup prepared yellow mustard

• 1 1/2 cups shredded Cheddar cheese

• 3/4 cup chopped dill pickles

1 Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with nonstick cooking spray; unroll pizza dough over the baking sheet.

2 Bake in the preheated oven until golden, about 8 minutes.

3 Meanwhile, cook and stir beef and onion in a skillet over medium heat until beef is browned and crumbly, 5 to 7 minutes. Drain.

4 Mix mayonnaise and mustard together in a small bowl. Spread over the parbaked crust. Layer beef-onion mixture, Cheddar cheese, and pickles on top.

5 Return to the oven and bake until crust is dark golden brown, 6 to 10 minutes.