Egg-Free Royal Icing
Description
This easy royal icing recipe without eggs dries shiny and hard and is perfect to decorate cookies! Add more or less milk depending on how thick you want your icing.
Ingredients
•
1 cup confectioners' sugar
•
4 teaspoons milk
•
2 teaspoons light corn syrup
•
1/4 teaspoon almond extract
•
1 drop food coloring, or as desired
Directions
1
Stir together confectioners' sugar and milk in a small bowl until smooth. Beat in corn syrup and almond extract until royal icing is smooth and glossy. Add food coloring to your desired intensity.