Greek Yogurt Chicken Salad
Description
The dressing for this chicken salad is made with Greek yogurt, Dijon, and lots of fresh herbs for a lighter chicken salad loaded with tangy flavor.
Ingredients
•
1 cup plain Greek yogurt
•
1 tablespoon Dijon mustard
•
1 tablespoon lemon juice
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2 teaspoons honey
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2 teaspoons chopped fresh parsley
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1 teaspoon chopped fresh dill
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1/2 teaspoon salt
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1/2 teaspoon freshly ground black pepper
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1/2 teaspoon onion powder
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2 cups cooked, shredded chicken
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1/2 cup celery, diced
Directions
1
Combine Greek yogurt, mustard, lemon juice, honey, parsley, dill, salt, pepper, and onion powder in a small bowl. Mix until dressing is smooth and creamy.
2
Combine chicken and celery in a large bowl. Top with dressing and mix to combine. Chill in the refrigerator for 1 hour before serving.