Hot Fudge Sauce
Description
This hot chocolate sauce is made with unsweetened chocolate, sugar, salt, butter, cream, and vanilla.
Ingredients
•
4 (1 ounce) squares unsweetened chocolate
•
1 cup white sugar
•
1 tablespoon butter
•
1/8 teaspoon salt
•
1 cup heavy cream
•
1/2 teaspoon vanilla extract
Directions
1
Place chocolate in a microwave-safe bowl. Cook on high for 1 to 2 minutes, stirring frequently, until mostly melted. Transfer chocolate to a heavy-bottomed saucepan over low heat. Stir in sugar, butter, and salt until combined.
2
Stir in cream, a little at a time, until smooth. Heat through, without boiling, then remove from heat and stir in vanilla. Store sauce in the refrigerator.