Microwave Cashew Brittle
Description
This seven-ingredient recipe is for microwave cashew brittle. It's super easy and buttery and can be made in just about 10 minutes in the microwave.
Ingredients
•
1 teaspoon butter, or as needed
•
2 cups salted roasted cashews
•
1 cup white sugar
•
1/2 cup light corn syrup
•
1 tablespoon butter
•
1/2 teaspoon butter flavoring
•
1 teaspoon pure vanilla extract
•
1 teaspoon baking soda
Directions
1
Lightly grease a baking sheet with 1 teaspoon butter.
2
Combine cashews, sugar, and corn syrup in a medium microwave-safe bowl. Microwave on high for 4 minutes. Stir; microwave 3 minutes more. Stir in 1 tablespoon butter, vanilla extract, and butter flavoring until combined. Microwave 2 minutes more.
3
Immediately add baking soda; stir and fold until mixture is fluffy. Working quickly, spread mixture evenly onto the prepared baking sheet; let sit until completely cooled. Break into pieces. Store in an airtight bag or container.