Peanut Butter and Chocolate Fudge
Description
For a sweet treat at any party, try this easy recipe for creamy peanut butter and chocolate fudge, but be sure to grab a piece for yourself--it disappears quickly!
Ingredients
•
2 cups milk chocolate chips
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2/3 cup semisweet chocolate chips
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1 (14 ounce) can sweetened condensed milk
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1 pinch salt
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1/2 cup peanut butter
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1 tablespoon vanilla extract
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1/2 cup peanut butter chips
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1/4 cup milk
Directions
1
Line an 8- or 9-inch square baking pan with parchment paper, leaving 2 to 3 inches overhang on the sides.
2
Combine milk chocolate chips, semisweet chocolate chips, condensed milk, and salt in a large microwave-safe bowl. Microwave on high until mostly melted, about 2 minutes. Stir with a soft spatula until creamy. Mix in peanut butter and microwave for 1 minute. Add vanilla extract and stir until smooth. Transfer to the prepared baking pan and smooth top with a spatula.
3
Combine peanut butter chips and milk in a small microwave-safe bowl. Microwave on high for 1 minute. Stir, and continue to microwave in 30 second increments, stirring in between, until mixture is smooth. Pour on top of the fudge mixture and smooth top with a spatula. Place in the refrigerator until firm, about 2 hours.