Slow Cooker Chocolate Peanut Clusters
Description
This peanut cluster recipe features white, semisweet, and German chocolate melted in the slow cooker with roasted peanuts for easy homemade candy.
Ingredients
•
2 pounds white chocolate, coarsely chopped
•
28 ounces dry roasted peanuts
•
1 (12 ounce) bag semisweet chocolate chips
•
1 (4 ounce) bar German sweet chocolate, broken into pieces
Directions
1
Combine white chocolate, peanuts, chocolate chips, and German chocolate in a slow cooker.
2
Cook on High for 1 hour, without stirring. Reduce heat to Low, stir, and cook for 1 more hour, stirring every 15 minutes.
3
Drop spoonfuls of chocolate-peanut mixture onto waxed paper. Let cool until hardened, 30 to 45 minutes.