Sweet and Spicy Sriracha Aioli
Description
With the perfect balance of sweet and spicy from Thai sweet chili sauce and chile-garlic sauce, this Sriracha aioli is great on fish tacos, sandwiches, and grilled meats.
Ingredients
•
3/4 cup mayonnaise
•
2 tablespoons Thai sweet chili sauce
•
1 tablespoon chile-garlic sauce (such as Sriracha®)
•
1/2 lime, juiced
•
1 teaspoon sesame oil
•
kosher salt and ground black pepper to taste
Directions
1
Place mayonnaise, sweet chili sauce, chile-garlic sauce, lime juice, and sesame oil in a small bowl; whisk until smooth. Season with kosher salt and pepper.