White Chocolate Chip Cookie Bars with Oatmeal and Cranberry
Description
Oats, white chocolate chips, and dried cranberries provide layers of flavor and texture in these easy, kid-approved cookie bars.
Ingredients
•
1 cup butter, softened
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1 cup brown sugar, packed
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1/2 cup white sugar
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2 eggs
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1 teaspoon vanilla extract
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1 1/2 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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salt
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3 cups oatmeal
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1 cup dried cranberries
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1 cup white chocolate chips
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
2
Beat butter, brown sugar, and white sugar together in a mixing bowl using an electric mixer until creamy. Add eggs and vanilla extract; continue mixing until well blended.
3
Add flour, baking soda, cinnamon, and salt to sugar mixture; mix well. Stir in oats, cranberries, and white chocolate chips. Pour into the prepared baking pan.
4
Bake in the preheated oven until a toothpick inserted into the center of the bars comes out clean, 25 to 28 minutes.
5
Remove baking pan from the oven and let stand for 30 minutes. Cut into bars.