Cranberry-White Chocolate Baked Oatmeal
Description
This delicious baked oatmeal with dried cranberries, pecans, and white chocolate chips is easy to make and perfect for holiday breakfasts or dessert.
Ingredients
•
3 cups quick-cooking oats
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1 cup packed brown sugar
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3 teaspoons baking powder
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2 teaspoons ground cinnamon
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1 teaspoon salt
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1 cup whole milk
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1/2 cup unsalted butter, melted
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2 large eggs
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1 teaspoon vanilla extract
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1/2 cup dried cranberries
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1/2 cup pecans, chopped
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1/2 cup white chocolate chips
Directions
1
Preheat the oven to 350 degrees F (175 degrees C).
2
Mix oats, brown sugar, baking powder, cinnamon, and salt together in a large bowl.
3
Whisk milk, butter, eggs, and vanilla extract together in a separate bowl. Combine with the oat mixture and stir in cranberries, pecans, and white chocolate chips.
4
Bake in the preheated oven until set, 40 to 45 minutes.