Air Fryer Chicken Fajitas
Description
Use your air fryer to make chicken fajitas; the chicken stays nice and moist while the vegetables have a nice crisp to them.
Ingredients
•
1 medium red bell pepper, cut into thin strips
•
1 medium green bell pepper, cut into thin strips
•
1 large onion, sliced into petals
•
3 teaspoons olive oil, divided
•
salt and pepper to taste
•
1 pound chicken tenders, cut into strips
•
2 teaspoons fajita seasoning
•
8 (6 inch) flour tortillas, warmed
Directions
1
Preheat an air fryer to 350 degrees F (175 degrees C).
2
Place bell peppers and onion into a large bowl. Drizzle 2 teaspoons olive oil over top and season with salt and pepper. Stir until evenly combined.
3
Place chicken into a separate bowl and sprinkle with fajita seasoning. Drizzle with remaining 1 teaspoon olive oil and mix with your hands until evenly combined.
4
Add chicken to the air fryer basket and cook for 12 minutes, shaking halfway through. Transfer to a plate to let rest.
5
Add vegetable mixture to the air fryer basket and cook for 14 minutes, shaking halfway through.
6
Divide chicken and vegetable mixture among tortillas.