Air Fryer Italian Sausages, Peppers, and Onions
Description
Mild Italian sausages, mixed bell peppers, and onions are air fried and served on a crusty roll for a quick and easy dinner.
Ingredients
•
2 small onions
•
1 small red bell pepper, thinly sliced
•
1 small yellow bell pepper, thinly sliced
•
1 small orange bell pepper, thinly sliced
•
2 tablespoons olive oil
•
1 teaspoon Italian seasoning
•
3/4 teaspoon salt
•
1/2 teaspoon ground black pepper
•
1 pound sweet Italian sausage links
•
4 lightly toasted buns
•
4 slices provolone cheese
Directions
1
Preheat the air fryer to 350 degrees F (180 degrees C).
2
Cut onions in half from root to stem; cut each half into thirds. Combine onions and bell peppers in a medium bowl. Add olive oil, Italian seasoning, salt, and pepper; toss to combine. Transfer vegetables into the air fryer basket and set the sausage links on top without touching one another.
3
Air fry for 15 minutes. Turn sausages and air fry for another 10 minutes.
4
Place each sausage in a bun and top with vegetables and provolone cheese.