Air Fryer Oven Taco Shells

Prep time: 5 min
Cook time: 5 min
Servings: 4
Yield: 4 servings

Description

Crisp up corn tortillas in your air fryer in just a few minutes the next time you forget to buy hard taco shells. The best part is there's no oil needed.

Ingredients

4 (4 inch) street taco corn tortillas (such as Mission®)

Directions

1 Preheat an air fryer to 400 degrees F (200 degrees C).
2 Place an upside-down mini muffin pan into the air fryer basket. Bend tortillas like taco shells and position them in the indents of the muffin pan to hold the shape.
3 Air fry on the lowest rack of the preheated air fryer until golden brown and crispy, about 3 minutes. Remove the muffin pan from the air fryer basket. Flip tortillas and place directly into the basket; air fry until the bottom sides are crispy and golden brown, about 1 minute.