Air Fryer Pear Crisp for Two
Description
Skip the oven and use your air fryer to cook these quick and easy pear crisps in individual ramekins.
Ingredients
•
2 pears - peeled, cored, and diced
•
1 teaspoon lemon juice
•
3/4 teaspoon ground cinnamon, divided
•
2 tablespoons quick-cooking oats
•
1 tablespoon all-purpose flour
•
1 tablespoon brown sugar
•
1 tablespoon salted butter, softened
Directions
1
Preheat the air fryer to 360 degrees F (180 degrees C).
2
Combine pears, lemon juice, and 1/4 teaspoon cinnamon in a medium bowl. Toss to coat, then divide the mixture between 2 ramekins.
3
Combine oats, flour, brown sugar, and remaining 1/2 teaspoon cinnamon in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the pears.
4
Place the ramekins in the air fryer basket and cook until the pears are soft and bubbling, 18 to 20 minutes.