Air Fryer Salmon for One

Prep time: 5 min

Cook time: 15 min

Servings: 1

Yield: 1 servings

Description

Learn how long to air fry salmon with this easy recipe that uses simple seasonings and results in perfectly cooked fish for one in just 15 minutes.

• 1 (6 ounce) salmon fillet

• 1/2 teaspoon salt

• 1/2 teaspoon Greek seasoning (such as Cavender's®)

• 1/4 teaspoon ground black pepper

• 1 pinch dried dill weed

1 Preheat the air fryer to 370 degrees F (190 degrees C) for 5 minutes.

2 Meanwhile, season salmon fillet with salt, Greek seasoning, pepper, and dill.

3 Line the air fryer basket with a perforated parchment round. Place salmon onto the parchment, skin-side down.

4 Cook salmon in the preheated air fryer until fish flakes easily with a fork, about 15 minutes.