Coconut and Berry French Toast Bake
Description
There's no overnight soaking required for this easy French toast bake for two topped with mixed berries and shredded coconut.
Ingredients
•
cooking spray
•
2 large eggs
•
2 tablespoons milk
•
1/2 teaspoon vanilla extract
•
1/2 teaspoon ground cinnamon
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3 slices whole wheat bread
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1/2 cup mixed frozen berries
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1/4 cup shredded coconut
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a small baking dish with cooking spray.
2
Whisk eggs, milk, vanilla, and cinnamon together in a bowl.
3
Cut bread slices into squares and place in the prepared baking dish. Pour egg mixture over top, making sure all bread is soaked. Sprinkle berries and coconut on top.
4
Bake in the preheated oven until egg mixture is set, 15 to 30 minutes; check often to make sure coconut doesn't burn.