Crunchy Air-Fried Deviled Eggs
Description
Step up your deviled egg game with this air fryer recipe that adds a crispy exterior to that creamy filling everyone loves and expects.
Ingredients
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6 hard-boiled eggs, peeled
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2 tablespoons mayonnaise
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1 tablespoon yellow mustard
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1 teaspoon chili powder
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1 pinch salt and ground black pepper to taste
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3/4 cup all-purpose flour
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1 large egg
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1 teaspoon hot pepper sauce
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1 1/2 cups panko bread crumbs
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1 serving nonstick cooking spray
Directions
1
Cut eggs in half lengthwise and put yolks in a small bowl. Add mayonnaise, mustard, chili powder, salt, and pepper. Mash with a fork until smooth. Set filling aside.
2
Place flour in a small bowl. Beat egg and hot sauce together in a separate bowl. Place panko in a third bowl.
3
Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
4
Rinse the egg whites and place on a clean work surface. Drop in the bowl of flour; toss until coated. Dip into the beaten egg and then in the panko.
5
Place breaded egg whites in the air fryer basket. Spray tops with cooking spray. Cook for 3 minutes. Flip and spray tops with more cooking spray. Cook for 4 minutes more.
6
Place the egg whites on a serving tray and spoon yolk mixture into the centers.