Curried Sweet Potato Mash
Description
Sweet potatoes join creme fraîche, caramelized onions, and roasted garlic for these impressive curried mashed potatoes.
Ingredients
•
2 tablespoons unsalted butter
•
1 teaspoon olive oil
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1 large yellow onion, thinly sliced
•
1 tablespoon garlic, minced
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6 medium sweet potatoes
•
1 tablespoon coconut oil
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1 tablespoon crushed fresh ginger root
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1 tablespoon creme fraiche
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1/8 teaspoon curry powder
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1/8 teaspoon ground turmeric
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1/8 teaspoon ground black pepper
Directions
1
Heat butter and olive oil in a skillet over medium heat; stir in onion and garlic. Reduce heat to low and saute until onions are soft and clear but not toasted, 10 to 15 minutes.
2
Pierce potatoes with a fork. Microwave 3 at a time on high power until tender, but not overdone, 5 to 6 minutes.
3
Mash and mix sweet potatoes with onion-garlic mixture, ginger, creme fraiche, curry powder, turmeric, and pepper until well combined.