Curry Dip with Cream Cheese

Prep time: 5 min

Servings: 16

Yield: 16 servings

Description

Chutney, cream cheese, and almonds provide texture and flavor to this easy, chilled curry dip that guests are sure to love.

• 2 (8 ounce) packages cream cheese, softened

• 1/2 cup Major Grey chutney

• 1/2 cup chopped roasted almonds

• 1 teaspoon curry powder

• 1/2 teaspoon dry mustard

1 Mix cream cheese, chutney, almonds, curry powder, and dry mustard well. Chill for at least 30 minutes before serving.