World's Best Bacon Cheese Dip
Description
Served warm, this dreamy, creamy cracker dip combines Swiss and cream cheeses with bacon, green onions, and mayo.
Ingredients
•
4 slices bacon
•
1 (8 ounce) package cream cheese, softened
•
1 cup mayonnaise
•
8 ounces Swiss cheese, shredded
•
2 green onions, finely chopped
•
4 buttery round crackers, crushed
Directions
1
Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
2
In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.