Dried Cranberry Fruit-Nut Bars
Description
Dried cranberries provide just a enough sweetness in each bite of these easy to make, no-sugar-added fruit and nut bars.
Ingredients
•
1 cup almond flour
•
1/2 cup unsalted butter, softened
•
2 large eggs, divided
•
1 cup dark chocolate chips
•
1 cup chopped walnuts
•
1 cup unsweetened dried cranberries
•
1 cup unsweetened coconut flakes
•
1/2 cup raw sunflower seeds
•
2 tablespoons flax seeds
•
1 cup heavy cream
Directions
1
Preheat the oven to 350 degrees F (175 degrees C).
2
Mix almond flour, butter, and 1 egg in a bowl until well combined. Press into the bottom of an 8-inch square pan.
3
Stir chocolate chips, walnuts, cranberries, coconut flakes, sunflower seeds, and flax seeds together in a large bowl. Cover the almond dough with this mixture.
4
Mix cream and remaining egg thoroughly in a small bowl; pour evenly over the fruit-nut mixture.
5
Bake in the preheated oven for 25 minutes. Remove from the oven and cool to room temperature, 30 to 45 minutes. Chill in the refrigerator for 2 hours before cutting into 16 bars.