Fluffy Sourdough Pancakes

Prep time: 10 min
Cook time: 10 min
Servings: 6
Yield: 6 servings

Description

This fluffy sourdough pancake recipe, leavened with sourdough starter, baking powder, and baking soda, cooks on a griddle until fluffy and golden brown.

Ingredients

1 cup sourdough starter
1 cup milk
1 large egg, beaten
1 tablespoon vegetable oil
1 1/4 cups all-purpose flour
2 tablespoons white sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
cooking spray

Directions

1 Gather all ingredients.
2 Combine sourdough starter, milk, egg, and oil in a bowl,
3 Whisk flour, sugar, baking powder, baking soda, and salt together in a separate bowl.
4 Stir in sourdough starter mixture until just combined; some lumps are okay.
5 Lightly coat a griddle with cooking spray; heat over medium-high heat. Drop batter by ¼ cupfuls, in batches, onto hot griddle. Cook until bubbles form and edges are dry, about 2 minutes.
6 Flip and cook until golden brown, 2 to 3 minutes more. Repeat with remaining batter.