Pumpkin Spice Whipped Coffee
Description
Whipped coffee is the latest trend in coffees. Try experimenting with different flavors like this version with pumpkin, pumpkin pie spice, and pumpkin syrup.
Ingredients
•
3/4 cup milk
•
2 tablespoons pumpkin puree
•
1 tablespoon pumpkin spice syrup (such as Torani®)
•
1/2 teaspoon pumpkin pie spice, divided
•
2 packets stevia sweetener (such as Truvia®)
•
1/4 cup boiling water
•
1 tablespoon instant coffee granules
•
1 tablespoon white sugar
Directions
1
Combine milk, pumpkin puree, pumpkin spice syrup, 1/4 teaspoon pumpkin pie spice, and sweetener in a saucepan. Bring to a simmer over medium-high heat. Stir until well combined and heated through.
2
Combine boiling water, coffee granules, sugar, and remaining 1/4 teaspoon pumpkin pie spice in a tall container. Whip with an immersion blender until foamy, about 2 minutes.
3
Pour pumpkin-milk mixture into a mug and top with coffee foam.