Vegan Skinny Caramel Macchiato
Description
Making this vegan, skinny layered caramel macchiato is super easy in the Ninja Coffee Bar® or just heat and froth your milk of choice and pour over a strong cup of coffee.
Ingredients
•
1/2 cup almond milk
•
2 tablespoons sugar-free caramel flavoring syrup (such as Torani®)
•
2 (1 gram) packets stevia sugar substitute (such as Truvia®)
•
1/2 cup strong brewed coffee
Directions
1
Combine almond milk, caramel syrup, and sweetener in a small saucepan and heat until hot. Froth milk mixture and add to mug, holding back froth with the back of a spoon.
2
Pour coffee over milk mixture. Add froth