Asian Burger Soup
Description
An amazingly simple and fast soup for those times when there isn't a lot of time! Browned ground beef with sesame seeds in a consomme broth garnished with bean sprouts, green onions, red bell pepper, and mushrooms. Great with egg rolls on the side for a complete meal.
Ingredients
•
1 pound lean ground beef
•
1 tablespoon toasted sesame seeds
•
2 (10 1/2 ounce) cans beef consomme
•
2 cups water
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2 cups fresh bean sprouts
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1/4 cup diced red bell pepper
•
1/2 cup sliced fresh mushrooms
•
4 green onions, diced
Directions
1
In a large skillet, brown ground beef over medium high heat, stirring frequently. Add sesame seeds, consomme, and water. Bring to a boil, reduce to a simmer, and cook for 10 minutes.
2
Add bean sprouts and green onions (and red pepper and mushrooms, if using). Cook another 3 minutes. Serve hot.