Baked Oatmeal
Description
This baked oatmeal recipe features nutritious oats and milk flavored with cinnamon and cranberries, baked until golden on top for a comforting breakfast.
Ingredients
•
3 cups rolled oats
•
1 cup brown sugar
•
2 teaspoons ground cinnamon
•
2 teaspoons baking powder
•
1 teaspoon salt
•
2 eggs
•
1 cup milk
•
1/2 cup melted butter
•
2 teaspoons vanilla extract
•
3/4 cup dried cranberries
Directions
1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).
2
Mix together oats, brown sugar, cinnamon, baking powder, and salt in a large bowl.
3
Beat in eggs, milk, melted butter, and vanilla extract. Stir in dried cranberries.
4
Spread into a 9x13-inch baking dish.
5
Bake in the preheated oven until top is golden, about 40 minutes. Remove from the oven and let cool for a few minutes before serving.