Cranberry Sauce with Apricots, Raisins, and Orange
Description
Dried apricots are a great addition to this holiday favorite!
Ingredients
•
1 cup orange juice
•
1 cup water
•
4 cups fresh cranberries
•
3/4 cup sugar
•
1 cup chopped dried apricots
•
1 cup golden raisins
•
1 tablespoon grated orange zest
Directions
1
In a large saucepan over medium heat, mix the orange juice, water, cranberries, sugar, apricots, raisins, and orange zest. Stir constantly until sugar has dissolved, about 5 minutes. Bring to a boil, and cook 10 minutes, or until cranberries have burst. Remove from heat, and chill at least 8 hours, or overnight, before serving cold.