Dirt Cake

Prep time: 20 min

Servings: 10

Yield: 10 servings

Description

This dirt cake recipe is a favorite, easy, no-bake dessert made with layers of creamy vanilla pudding and finely crushed chocolate sandwich cookies.

• 32 ounces chocolate sandwich cookies with creme filling

• 1 (8 ounce) package cream cheese, softened

• 1/2 cup butter, softened

• 1/2 cup confectioners' sugar

• 3 1/2 cups milk

• 1 (12 ounce) container frozen whipped topping, thawed

• 2 (3 1/2 ounce) packages instant vanilla pudding mix

1 Finely crush chocolate cookies in a food processor; set crumbs aside.

2 Combine cream cheese, butter, and confectioner's sugar in a large bowl; beat with an electric mixer until smooth.

3 Whisk milk, whipped topping, and pudding together in a separate large bowl; fold in cream cheese mixture until well combined.

4 Alternately layer crushed cookies and pudding mixture in a medium flower pot, starting and ending with cookies.

5 Chill dirt cake in the refrigerator until ready to serve; garnish as desired. Enjoy!