Five Food Groups Macaroni Salad

Prep time: 15 min
Cook time: 10 min
Servings: 10
Yield: 10 servings

Description

This may have some strange ingredients, but it is the only kind of macaroni salad I will eat! It started as a fourth grade experiment on trying to incorporate all five food groups into a simple, tasty recipe.

Ingredients

1 (16 ounce) package tri-color pasta
1 cup creamy salad dressing
1/2 (1 ounce) package ranch dressing mix
1 (12 ounce) can tuna, drained and flaked
1/3 cup shredded Cheddar cheese
1 medium apple - peeled, cored, and chopped
1 large carrot, peeled and chopped
1/3 cup raisins

Directions

1 Bring a large pot of lightly salted water to a boil. Add pasta, cook for 8 to 10 minutes, until al dente. Drain, and cool.
2 In a large bowl, mix the cooled pasta, creamy salad dressing, ranch dressing mix, tuna, Cheddar cheese, apple, carrot, and raisins. Chill 1 hour in the refrigerator before serving.