Fruit Sherbet
Description
A classic sherbet recipe made with orange, lemon, and pineapple juices for a light, fruity, and refreshing dessert on a warm summer day.
Ingredients
•
1 cup lemon juice
•
1 1/2 cups sugar
•
1 cup orange juice
•
1 cup milk
•
1/2 cup pineapple juice
Directions
1
In a large pitcher, mix together the lemon juice and sugar. Stir in the orange juice, milk, and pineapple juice. Pour into a plastic container, and freeze until stiff.