Grilled Salmon With Orange Glaze
Description
The foods in this easy recipe are powerhouses of nutrition.
Ingredients
•
1/2 cup orange marmalade
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2 teaspoons sesame oil
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2 teaspoons reduced-sodium soy sauce
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1/2 teaspoon grated fresh ginger root
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1 garlic clove, crushed
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3 tablespoons white rice vinegar (or other white vinegar)
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1 pound boneless, skinless salmon fillet, cut in four pieces
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6 scallions, thinly sliced with green
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1/4 cup toasted sesame seeds
Directions
1
Combine marmalade, oil, soy sauce, ginger, garlic and vinegar. Heat grill. Brush glaze on each side of salmon; grill about 5 minutes on each side. Top with scallions and sesame