Heavenly Hash
Description
A heavenly pink concoction made with rice, pineapples, marshmallows and whipped cream.
Ingredients
•
1 1/2 cups water
•
3/4 cup uncooked white rice
•
2 cups crushed pineapple, drained
•
1 (10 1/2 ounce) package miniature marshmallows
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1 (4 ounce) jar maraschino cherries, halved
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1 cup heavy cream
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1/2 cup confectioners' sugar, or to taste
Directions
1
In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Cool completely.
2
In a large bowl, combine rice, pineapple, marshmallows, cherries and about 1 tablespoon cherry juice. In a chilled bowl, whip the cream until peaks form. Fold in confectioners sugar. Fold whipped cream into rice mixture. Refrigerate for 2 hours.