Mai Tai

Prep time: 5 min

Servings: 1

Yield: 1 servings

Description

A Mai Tai is made with a blend of 2 rums, coconut and spiced, with pineapple juice, orange juice, and grenadine for a tropical Tiki cocktail.

• 1 cup ice cubes

• 3 fluid ounces pineapple juice

• 2 fluid ounces orange juice

• 1 (1 1/2 fluid ounce) jigger spiced rum

• 1/2 (1 1/2 fluid ounce) jigger coconut-flavored rum

• 1 teaspoon grenadine syrup

1 Gather all ingredients.

2 Fill a cocktail shaker with ice cubes.

3 Add pineapple juice, orange juice, spiced rum, coconut rum, and grenadine. Shake vigorously and strain into a glass full of ice.

4 Serve and enjoy!