Mango Salsa Salmon
Description
Broiled salmon steaks are topped with a delicious mango and tomato salsa.
Ingredients
•
4 (6 ounce) salmon steaks
•
3 tablespoons olive oil
•
1 large red onion, diced
•
2 cloves garlic, peeled and minced
•
2 tomatoes, diced
•
1 sprig fresh cilantro, chopped
•
2 mangos - peeled, seeded, and diced
Directions
1
Preheat the oven broiler. Line a broiler pan with foil.
2
Broil salmon steaks on the prepared pan 12 minutes, or until easily flaked with a fork.
3
Heat olive oil in a medium saucepan over medium heat, and saute onion until tender. Stir in garlic, tomatoes, and cilantro. Cook until heated through, 1 to 2 minutes, and remove from heat. Mix in the mangos. Serve over the salmon steaks.