Paul's Southern California BBQ Sauce
Description
Fire up the grill, and get cookin! This sweet, tangy sauce is perfect on everything!
Ingredients
•
2 cups apple cider vinegar
•
1/4 cup ketchup
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2 tablespoons finely chopped onion
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1 clove garlic, peeled and minced
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1 teaspoon dry mustard
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1 teaspoon chili powder
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1 teaspoon seasoning salt
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1 teaspoon cayenne pepper
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1 cup brown sugar
Directions
1
Place the apple cider vinegar in a medium saucepan, and bring to a boil. Mix in the ketchup, onion, garlic, dry mustard, chili powder, seasoning salt, and cayenne pepper. Stir in the brown sugar. Cook, stirring often, 10 to 15 minutes.
2
Reduce heat, and, stirring occasionally, allow the mixture to simmer about 45 minutes, until thickened. Cool before serving.