Strawberry Blue Cheese Salad
Description
Fresh greens are tossed with strawberries, toasted pecans, and blue cheese. A lively dressing unites all the flavors into a springtime delight!
Ingredients
•
1/2 cup chopped pecans
•
3 tablespoons raspberry vinegar
•
3 tablespoons balsamic vinegar
•
3 tablespoons olive oil
•
6 cups mixed salad greens
•
2 cups diced fresh strawberries
•
8 ounces crumbled blue cheese
•
1/2 cup diced red onion
Directions
1
Place the pecans in a skillet over medium heat. Tossing frequently, toast until lightly browned.
2
In a bowl, whisk together the raspberry vinegar, balsamic vinegar, and olive oil.
3
In a large bowl, mix the toasted pecans, greens, strawberries, blue cheese, and red onion. Toss with the vinegar and olive oil dressing mixture to serve.