Strawberry Cake I
Description
Use white cake mix and strawberry gelatin mix to make this recipe for the best strawberry cake ever!
Ingredients
•
1 (18 1/4 ounce) package white cake mix
•
1 (3 ounce) package strawberry flavored Jell-O®
•
2/3 cup vegetable oil
•
4 eggs
•
3 tablespoons all-purpose flour
•
4 ounces frozen strawberries
•
1/2 cup buttermilk
Directions
1
Thaw and drain the frozen strawberries.
2
Preheat oven to 350 degrees F (175 degrees C). Lightly grease on 9x13 inch cake pan.
3
Combine the white cake mix, strawberry gelatin, oil, eggs, flour, thawed strawberries, and buttermilk and mix until just combined. Pour batter into prepared pan.
4
Bake at 350 degrees F (175 degrees C) for about 25 to 35 minutes or until a toothpick inserted in the center comes out clean.