Whole Wheat Honey Bread

Prep time: 5 min

Cook time: 180 min

Servings: 12

Yield: 12 servings

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Description

This 100 percent whole wheat loaf from the bread machine is substantial and flavor-packed.

• 1 1/8 cups water

• 3 cups whole wheat flour

• 1 1/2 teaspoons salt

• 1/3 cup honey

• 1 tablespoon dry milk powder

• 1 1/2 tablespoons shortening

• 1 1/2 teaspoons active dry yeast

1 Place ingredients in bread machine pan in the order suggested by the manufacturer. Select Whole Wheat setting, and then press Start.