Air Fryer Chicken Bites with Parmesan Cheese

Prep time: 10 min
Cook time: 18 min
Servings: 4
Yield: 4 servings

Description

Chicken pieces are cooked until crisp in the air fryer and topped with melted Parmesan cheese. Serve with marinara sauce for dipping.

Ingredients

2 teaspoons olive oil
2 teaspoons Worcestershire sauce
1 teaspoon dried Italian seasoning
1/2 teaspoon garlic powder
1/4 teaspoon salt
2/15 teaspoon freshly ground black pepper
1 pound skinless, boneless chicken breast, cut into 1-inch cubes
2 tablespoons all-purpose flour
cooking spray
1/4 cup shredded Parmesan cheese
2 tablespoons chopped fresh parsley

Directions

1 Whisk olive oil, Worcestershire, Italian seasoning, garlic powder, salt, and pepper together in a bowl. Add chicken cubes and stir to coat.
2 Preheat an air fryer to 370 degrees F (185 degrees C) for 10 minutes.
3 Add flour to the chicken mixture and stir to coat until all liquid is absorbed.
4 Place chicken in the basket of the air fryer and cook for 8 minutes. Using tongs, flip the pieces over. Spray tops with non-stick cooking spray and cook 8 minutes more.
5 Sprinkle Parmesan cheese and parsley over the chicken. Cook until cheese has started to melt, about 2 minutes more. Serve immediately.