Awesome Egg Salad with a Kick
Description
Made with half mayonnaise and half sour cream, this egg salad is a bit tangy, plus it gets a nice kick from Dijon mustard and horseradish.
Ingredients
•
12 large hard-cooked eggs, peeled and chopped
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1/2 cup light mayonnaise
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1/2 cup low-fat sour cream
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1/4 cup real bacon bits
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3 tablespoons Dijon mustard
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2 tablespoons prepared horseradish
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2 tablespoons chopped red onion
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1/4 teaspoon paprika
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salt and pepper to taste
Directions
1
Mix eggs, mayonnaise, sour cream, bacon bits, Dijon, horseradish, onion, paprika, salt, and pepper together in a bowl until well combined. Serve immediately, or refrigerate until ready to serve.