Baked Cranberry Chicken

Prep time: 5 min
Cook time: 60 min
Servings: 5
Yield: 5 servings
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Description

This baked chicken and cranberry dish is a little fruity, a little sweet, a little tart and very delicious!

Ingredients

• 5 skinless, boneless chicken breasts
• 1 (16 ounce) can whole cranberry sauce
• 2 (1 ounce) packages dry onion soup mix
• 1 cup French dressing

Directions

1 Preheat the oven to 350 degrees F (175 degrees C).
2 Place chicken in a 9x13-inch baking dish. Mix cranberry sauce, soup mix and salad dressing and pour mixture over chicken. Bake in preheated oven until chicken is no longer pink and cooked through, about 1 hour.

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