Chocolate Butter-Creme Frosting

Servings: 8
Yield: 8 servings

Description

This simple chocolate buttercream frosting is great on double chocolate cookies.

Ingredients

1 1/2 cups confectioners' sugar
1/4 cup butter, softened
1 pinch salt
1 1/2 (1 ounce) squares unsweetened chocolate, melted
1 1/2 tablespoons milk
1 teaspoon vanilla extract

Directions

1 In small bowl mix at medium speed, sugar, butter (softened), and salt until light and fluffy.
2 Add melted chocolate, milk and vanilla extract, beating until well blended.