Waffle Iron Chocolate Cookies

Servings: 12
Yield: 12 servings

Description

S-o-o-o good and easy to make. Frost with white powdered sugar frosting.

Ingredients

1 cup packed brown sugar
1/2 cup butter
2 eggs
2 (1 ounce) squares unsweetened chocolate
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract

Directions

1 Melt chocolate over low heat. Cream together sugar and butter or margarine. Add chocolate and mix well.
2 Add eggs and dry ingredients. Mix well.
3 Heat waffle iorn. Non stick spray can be used to prepare iron.
4 Drop about 1 Tablespoon of dough in each section of preheated iron.
5 Bake until cookies start to turn brown. Be careful because they can burn easily.
6 Cool and frost with a white powdered sugar frosting. (See recipe for Vanilla Glaze.)