Christmas Cheese Ball
Description
This Christmas cheese ball is made with cream cheese and Cheddar, and coated in chopped pecans. It's perfect for festive gatherings or gifting.
Ingredients
•
2 (8 ounce) packages cream cheese, softened
•
3 1/2 cups shredded sharp Cheddar cheese
•
1 (1 ounce) package Ranch-style dressing mix
•
2 cups chopped pecans
•
4 pecan halves
Directions
1
Gather all ingredients.
2
Mix cream cheese, Cheddar cheese, and dressing mix together in a large bowl; form mixture into one large ball or two smaller balls.
3
Roll in chopped pecans to coat surface.
4
Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.