Delicious Grilled Hamburgers

Prep time: 5 min
Cook time: 10 min
Servings: 3
Yield: 3 servings

Description

These meaty grilled burgers made with lean ground beef and seasoned with garlic and Worcestershire sauce are juicy, smoky, and delicious.

Ingredients

1 pound lean ground beef
1 tablespoon Worcestershire sauce
1 tablespoon liquid smoke flavoring
1 teaspoon garlic powder
1 tablespoon olive oil
seasoned salt to taste

Directions

1 Gather the ingredients.
2 Preheat an outdoor grill for high heat and lightly oil the grate.
3 Combine ground beef, Worcestershire sauce, liquid smoke, and garlic powder in a medium bowl; lightly mix until just combined.
4 With minimal handling, form mixture into three patties.
5 Brush oil onto both sides of each patty, then season with salt.
6 Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).